Page 30 - Cuisine & Wine Asia 2020 - Mar/Apr 2020 Issue

世

界

美

食

峰

会

Romanian Gastronomy
featuring Adi Hadean
Forlino
Wednesday - Saturday | 22 - 25 April 2020 |
7pm -10pm

From Romanian television to your very own
home, let Chef Adi Hadean show his heart WGS Gourmet Brunch 2019 3. chefs of partner
through the best cuisine he cherishes in the restaurants taking a break WGS ODP Sharing Session
world: Romanian. With a personality set to charm 4. cheers to our partner chefs for their hard work!
diners and a love for educating others about his
local cuisine, Chef Hadean is set to bring you on a
tour to his home country, and ready to serve you. Portuguese Gastronomy
featuring Henrique Sá Pessoa
World Gourmet Summit V Dining

Gourmet Brunch Monday - Wednesday | 27 – 29 April 2020 |
Tamarind Hill 7pm- 10pm
Sunday | 26 April 2020 | 11.30am -2.30pm
For three days only, Chef Henrique Sá Pessoa
WGS brings the best in the F&B industry together will delight the masses with his own brand of
for one of the biggest gourmet parties of the Portuguese culinary excellence, as befitting the
year. For that one special Sunday of the year, the two –starred Michelin Chef who has dazzled diners
nostalgically archaic architecture will house some from Australia to Macau. When you taste his menu,
of WGS’s most passionate partners; individuals that feel the influences of the chef wash over you,
will strive to sate appetites with delicious morsels whether it be ingredients and flavours inspired by
and stress-inhibiting beverages. Rub shoulders his travel in Asia, his beloved Portugal or modern
with influential chefs and personalities in one techniques. You will be delighted at every turn.
of Singapore’s most infamous Sunday brunch. *Dates and times are subject to change

Visit Us Our Website:
http://www.worldgourmetsummit.com/wgs2019/main.php

WWW.ASIACUISINE.COM