Does Price Of Food Affect Perceived Food Taste?
How shallow are you? A new study shows that people change their perceptions on how food tastes based on how much it costs. http://time.com/84332/you-think-food-tastes-better-if-its-expensive/ ...
How shallow are you? A new study shows that people change their perceptions on how food tastes based on how much it costs. http://time.com/84332/you-think-food-tastes-better-if-its-expensive/ ...
On top of the usual dim sum that’s pretty well known for Wan Hao at Singapore Marriott Hotel, the restaurant is coming up with a new menu featuring a 5-course lunch to light up your world of taste. Well we...
Do your part and give back to the community and put a smile on some children’s faces this Mother’s Day. The Ritz-Carlton Kuala Lumpur is celebrating Mother’s Day by giving back and spreading smiles. The hotel will be selling specially...
We’ve all seen plenty of restaurant reviews by critics or food lovers, but have you seen one done by 4-year-olds? This article, http://kitchenette.jezebel.com/four-year-old-girl-reviews-restaurant-through-photo-ess-1570514937, shares with us the musings of a four-year-old girl by the name of Elai, with regards to...
Glitzy Sublimotion, the pricey restaurant set to open in Ibiza, offers diners a 20-course ‘gastro-sensory’ meal for 1,500 Euros per person. Helmed by two-Michelin-starred chef Paco Roncero, he will direct a multi-sensory experience for 12 diners per night, and dinner...
Chef. That’s the title of the new film from Jon Favreau that opens on 9th of May. The film is about a divorced dad who wants to revamp the menu to be more adventurous, but the owner is a risk-averse...
Interested in knowing more about the food served way up north? Join Chef Tareq Taylor on Asian Food Channel as he discovers the unique flavours of Scandinavian cuisine and travels through the beautiful landscapes of Sweden, Norway, Denmark and Finland....
Non-existent? With more and more restaurants popping up around the island, there seems to be much promise in the F&B industry, especially for young chefs. With room for growth and plenty of opportunities, why then is it that there don’t...
With more and more accounts of food fraud reported in the news, we must start asking ourselves if we really know what we are eating, or are we just ingesting it based on the label claims. With horse meat substituting...
Fly sky high with your mother or wife this Mother's day to celebrate and rejoice the love and care shown over the years! Happening on 11th May, join us at Stellar 1-Altitude where you will be able to (save on...
