Perhaps not a trend for Singaporeans, because food is widely available on every street and corner, but certainly for countries with a wide span of land. Experienced by a lady after visiting her late husband at the cemetery, she found...
China has been the controversial country for exotic food and the most complained food of all, dog meat. However, Sydney, Australia is looking into getting a new food trend up in China. Kangaroo is a rare dish in the Australian...
Located at the centre of Kuala Lumpur, just opposite KL Sentral’s main station and KL Express, Aloft Hotels is one hotel to look out for. Being a member of the W Hotels, guests are bound to check into a hotel...
Located at Clifford Pier, One On The Bund is set to close its doors to diners early next year. This contemporary Chinese restaurant opened its doors to diners five years ago with four dining concepts including a noodle bar, restaurant,...
Woo is used as an exclamation emotion in English but in this case, Woo happens to be one of the oldest and most popular rice box chains in Taiwan. It was first set up to cater to travellers who may...
It is never easy to attain a Michelin star, much lest talk about maintaining the stars. Chef Umberto Bombana is getting the jitters with the thought of Michelin Red Guide 2014 releasing soon. As the chef of the only three...
With effect from 16 November, The Siam, Bangkok will welcome new executive chef for a new culinary journey. Chef Jane-Therese Mulry has worked with Jason Friedman, general manager of The Siam previously and is ecstatic to be able to work...
News of lasagne with horse meat added in made headlines for a while some time ago, including furniture giant, IKEA Singapore holding sale of meat balls for fear of horse meat added into their meat balls. That news caused fear...
Smart diners will always keep a lookout for card discounts for their meals but this restaurant makes it easier for you. Jawdat Ibrahim, owner of Abu Ghosh, a restaurant set in Israel is tired of the damage smartphones have caused...
Celebrate the Wine and Cheese Occasion (WACO) on the 28th November with The Penny Black, one of the hottest pubs at Boat Quay for a night of sparkling, white and red wines from various regions, brought to you by Top...
