Page 7 - CWA MAY-JUNE 2020-v2
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...it’s about taste!
popiah, paired with Pasqua, Pinot Grigio,
delle Venezie IGT, Veneto | Italy 2018
Sky Cheang with Massimo Pasquarelli | Colony
At Colony, dine in style when you get an array
of cuisines from an international range of
cultures, including Southeast Asia. This popiah
is served with coriander pesto sauce, and
with wine that’s neutral yet complementary
to the herbs and spices in the wrap.
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