Page 21 - Cuisine & Wine Asia 2020 - Mar/Apr 2020 Issue
P. 21
Professional warewashing technology
Professional warewashing technology
Mario Provenzano, Chef de cuisine
Mario Provenzano, Chef de cuisine
Restaurant THE GRILL
Restaurant THE GRILL
Casino Baden-Baden/Germany
Casino Baden-Baden/Germany
"I won't give them
"I won't give them
up anymore!"
up anymore!"
www.meiko-asia.com
www.meiko-asia.com
THE GRILL uses MEIKO's
M-iClean U
UPster ® U
THE GRILL uses MEIKO's
UPster ® U
M-iClean U
M-iClean U glasswasher with GiO MODULE
M-iClean U glasswasher with GiO MODULE
and M-iClean H dishwasher with automatic hood system
and M-iClean H dishwasher with automatic hood system M-iClean U M-iClean H
M-iClean U M-iClean H
