Xperience PolishShiok For Yourselves!
Xperience a range of authentic Polish produce sourced from the Pomerania and Małopolska regions of Poland, comprised of a 3 or 4 course set menu at SO Sofitel Singapore!
Showcasing fresh Polish pickles, eggs, and amazing Antonius caviar from crystal-clear Polish rivers (a.k.a black gold), and Atlantic salmon smoked in Poland at SO Sofitel Singapore between 19th October and 1st November.
For those looking for a more interactive dining session, watch SO/ Singapore’s culinary maestro Hong Dingzhao prepare your meal in his virtual cooking shows that can be screened while you dine, and this can be taken home so that you too can try cooking it at home!
If you’re cooking Polish produce at home, take the opportunity to visit
PolandShiok to discover more about Polish eggs, fish, caviar and grandmas’ superfoods - pickled vegetables. Learn about history of Polish cuisine and explore plenty of recipes with our cook books “
Polish Culinary Paths”, “
Taste of Poland”, “
The Polish Table” and “
Egg Cookbook”. Make the best out of your experience by learning and becoming an expert in these products!
If you’re just looking for a fun, lighthearted way to enjoy Polish food, “
Snap Poland in Singapore" is the one you should take part in! Post a picture of yourself with an element of Polish culture or heritage found in Singapore and win dinning vouchers for Polish Culinary Journey with So Sofitel Singapore! The best three photos will win vouchers worth 60 SGD for use at Xperience Restaurant from 19th October till 1st November during Polish culinary journey. Another five lucky contestants will have consolation prizes - dining vouchers worth 30 SGD. All voucher-holders and participants who tag @PolandShiok and @SO Sofitel Singapore on their photos posted on Facebook or Instagram will be entitled to 10% discount of their total bill for Polish menu at Xperience restaurant in SO Sofitel Singapore.
