Cluny Food Court To Open In November: Your Favourite Hawker Favourites in an Oasis
Cluny Food Court is the first ever food court by Les Amis Group, providing all-day casual dining right in the heart of Singapore’s first UNESCO WORLD HERITAGE Site- the Singapore Botanic Gardens.
With 5 concepts that contain a harmony of traditional and contemporary cuisines, the new Cluny Food Court is the urban oasis where visitors and diners can enjoy a respite from the hustle and bustle of the city. These brands are local favourites headed by local entrepreneurs.
Indulge in lip-smacking grilled meats from
S’Mao Barbecue, tantalising ayam penyet from
Project Penyek by Ansar, heart-warming dishes from
Mui Kee Express, perfectly-executed wood-fired roast meats from
Laifaba Express, as well as soul-satisfying pizzas and pastas from
Piccante Pronto – the first Les Amis Group concept helmed by a Muslim Chef and the sister establishment of the group’s well-loved Peperoni Pizzeria.
As a sneak peak of what to expect, we were sent some sauces, marinades and products from the individual brands to try, including sambal chili from Project Penyek by Ansar, Char Siew Marinade by Laifaba Express, and arriabata sauce and pasta from Piccante Pronto. With a little extra ingredients, such as minced chicken, diced button mushrooms and cherry tomatoes, we made a meal that was simple enough to make thanks to the Arriabata sauce! It's certainly showcases a teaser of what is to come when Cluny Food Court finally opens!
Aiming to open in early Nov 2021, the Cluny Food Court team invites you to follow them at
clunyfoodcourt on Facebook.
