USA Cheese and Wine Pairing Dinners with the World Gourmet Summit and USA Cheese Guild
Enjoy exclusive deals when you dine with our WGS Partner Restaurants on these special event dates, meant to showcase the wonders of USA Cheese. The USA Cheese Guild, in collaboration with the World Gourmet Summit and 4 restaurants, are happy to announce a special exclusive menu available at these restaurants for a limited time only! In this special edition, try the menus with exclusive wine and alcohol pairings thanks to wine and spirits partners Asia Wine Network and Spirits Castle.
Purchase event tickets through WGS Instagram/Facebook to try the USA Cheese curated gastronomic delights menu and get a discount of $10 off per person on your first visit! Plus, enjoy $15 off at the subsequent visit and a further $5 off should you choose to dine on the 3rd! (Capped at $20 off on the 3rd visit.)
Details of the events are as follows:
MOONBOW
Moonbow's intimate setting and wholesome fare means that anything made with specially curated USA Cheese dining experience will ignite your senses and experience gastronomic excellence, thanks to Chef Heman Tan's own hand. Taste a menu that will showcase some of Chef Tan's own signatures, flavoured with amazing cheese from USA. Favourites amongst the menu includes the Cloudy 74% Dark Chocolate Burnt Cheesecake, and the Black Silkie Poulet.
Time: 7pm
Venue: Block 10 Dempsey Road, #01-21, Singapore 247700
Price: $138 nett/pax
Date: 1st September 2021
Hua Ting Restaurant
MasterChef Chung Lap Fai is a talent with Chinese cuisine, and at Hua Ting Restaurant, he will serve you great Chinese food with amazing USA Cheese. Enjoy this menu at Orchard Hotel's
Hua Ting Restaurant, the site of artistry in the menu of fine Cantonese dining. Standouts include the Sauteed Fresh Boston Lobster with Celery, garlic, capsicum and US Sharp Cheddar Cheese.
Time: 7pm
Venue: 442 Orchard Road, Level 2, Orchard Hotel Singapore, Singapore 238879
Price: $168 nett/pax
Date: 8th September 2021
The Spot
Fusing European cuisine with South East Asian ingredients,
The Spot is an all-day dining cafe, restaurant, bar and cigar lounge, which is the site for fusing USA Cheese in a menu thanks to the skills of Chef Lee Boon Seng, Innovative Chef of the Year at the World Gourmet Summit 2021. Favourites include the US Gouda Chipacito, a great appetiser for the beginning of a fantastic meal.
Time: 7pm
Venue: 5 Straits View, #01-26/27, East Tower, Marina One Show Gallery, Singapore 018935
Price: $158 nett/pax
Date: 9 September 2021
