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Perfect Roasties in a Minute: Meet the 60-second Chef

Perfect roasties in sixty seconds? Learning knife skills in a minute? It might sound like the most gimmicky online cooking course going but as Gareth May discovers, the 60 Second Chef has arrived just in time. The self-proclaimed 60 Second...

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Turkey with a Twist: 5 Local Chefs on Spicing Up Festive Bird

Five chefs from various Singapore establishments offer different ways of spicing up the festive bird, apart from the rudimentary roast turkey and cranberry sauce. These five chefs include Le Bistro du Sommelier’s Chef Brandon Foo, who makes his own smoked...

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World Gourmet Summit Awards Of Excellence 2016 Voting Period Has Been Extended

Awards of Excellence is in its 16th year and has reached new heights for the most nominee submissions ever! In order to give everyone a fair chance, the voting period will extend to late December.

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No Raw Fish, How?

After an increasing number of unfortunate cases of Group B Steptococcus (GBS) infections this year and a ban imposed on raw fish, food service establishments have started making adjustments. Food delivery service, Foodpanda, has removed yusheng from its menu until...

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Celebrity Chefs Serve Up Free Meals from Discarded Food

For those who have never tried ‘rejected’ veggie curry made with ‘saved’ coconut milk served with ‘broken rice’ and washed down with corn cob tea, two United Nations agencies have joined up with an Australian food charity for an event...

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Chef Fabrice Vulin is Entrusted With and Serves Up the World’s Most Expensive Meat

Only one butcher in the world, Frenchman Alexandre Polmard, offers (arguably) the ultimate in unique — and expensive — meat. The young farmer, breeder and butcher is the sixth generation to work in the eponymous family business, which was founded...

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Hard Rock Café Gets A Facelift

From June to September next year, Hard Rock Café located at Cuscaden Road will undergo a facelift to mark its 25th anniversary. Expect a “sleek and contemporary design” that hopefully will bring in queues like in the 1990s, where about...

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Michelin Star For Noodle Restaurant

Metropolitan Tokyo is and always will be a food haven. For nine years straight, Tokyo has snagged the Michelin guide’s dining capital of the world. A ramen restaurant, Tsuta, was awarded a single Michelin star, sharing glory among other dining establishments...

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Singapore Slammer Action with The Ritz-Carlton Singapore

Tennis fans will be delighted to know that The Ritz-Carlton Singapore is offering a Singapore Slammers room package, which includes a stay in their Premier Suite – complete with VIP courtside box tickets to the 2015 International Premier Tennis League...

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Let Your Hair Down Business Travellers

Hopefully the next time when an immigration officer asks you, “Are you here for business or leisure?” You can confidently say, both. According to Lonely Planet’s tourism chief, getting business travellers out to let their hair down and spend more...