News

Stay updated on the very latest news!

images

Asia’s 50 Best Restaurants Names Florilège, Tokyo, As The ‘One To Watch’

Florilège in Tokyo is the recipient of the 2016 One To Watch Award sponsored by Peroni Nastro Azzurro. Florilège’s owner-chef Hiroyasu Kawate will formally accept the award at the fourth annual Asia’s 50 Best Restaurants awards ceremony on 29th February...

images

Extraordinary Travel Experiences With Celebrity Chefs

Aqua Expeditions has revealed a series of unique hosted journeys for 2016. Guests will be able to embark on limited-edition experiential journeys with a special host, from March this year. Taking place on both the Amazon and Mekong rivers, there...

images

Privé Group’s Latest Restaurant

Privé Group recently launched their latest flagship restaurant: EMPRESS at Asian Civilization Museum. This new restaurant is one of the few Chinese restaurants with al fresco seating overlooking boat quay, giving guest a beautiful view of the city’s skyline. Taking...

images

ZOTT’s True Alps Valentine's Day Specials

Celebrate Valentine’s day at ZOTT’s True Alps, located along the bustling Amoy Street. A special menu has been created by Chef Lorenz-Maria Griesser who works on the belief of combining art with food. Customers can choose between a four or...

images

Conrad Centennial Singapore Launches New Mascot Bear Design

Conrad Centennial Singapore has raised a total of S$10,613.70 for Association for Persons with Special Needs (APSN) through the “Adopt a Conrad Bear” campaign. Last December, over 230 pieces of Conrad signature plush bears adorned their 15-feet Christmas tree. The...

images

Save Money, Book Flights At The Right Time

Thinking of a getaway? Great. Not sure when is the best time to book your tickets? Not so great. Skyscanner, travel search engine, is here to help with insights. Over the last three years, flight data has been analysed to...

images

Classic Flavours With Atrium's New Afternoon Tea Menus

The new Peranakan and English afternoon tea menus at Atrium, Pan Pacific Singapore boast traditional and classic treats passed down by generations. The Peranakan afternoon tea menu features nyonya kueh pie tee; traditional penang popiah; chicken curry, rainbow kueh; and...

images

A Tale of Spring With TWG Tea

Celebrate one of the most beautiful seasons in Japan with the TWG Tea’s 2016 edition of Sakura! Sakura! Haute Couture Tea. An exclusive blend of green tea with notes of cherry blossoms, the limited edition Sakura! Sakura! Tea is created...

images

Gulfood Dubai

“International Flavours, World-class Business”, that’s what await guests at the annual food and hospitality show. Gulfood will be held at Dubai world trade centre, from 21 – 25 February. Since 25 years ago, Gulfood has consistently provided an excellent platform...

images

South Beach Wine & Food Festival 2016

In the name of top notch wine, spirits, food and fun, food and wine magazine presents the food network and cooking channel south beach wine and food festival. For their 15th anniversary, this large scale event taking place from 24...