Chef James Montejano has gritted his teeth at fine-dining and Michelin-starred restaurants, and he has also conducted culinary programmes at resorts. What he has not done yet is what he has set to do now and that is to become...
It boils down to the word “innovation” at Yantra By Hemant Oberoi that has recently been injected with a brand new dining experience in lieu of its 8th anniversary celebration. Located at Tanglin Mall, Singapore, Yantra By...
The recipe to declaring a good brunch does not just stop at a cup of artisanal java and the line-up of usual comforting suspects on the menu. The key, of course, includes a personal selection of company of the day...
Becoming a top chef takes ambition, dedication, passion and skill. Singapore is experiencing a culinary renaissance and employers are demanding qualified, skilled and creative chefs. Despite this demand there is currently a huge skills shortage within the industry for qualified...
Hong Kong Airlines, an internationally-acclaimed full-service airline, has once again won recognition for its achievements in talent management. Following the Employer of Choice Award 2015 presented by JobMarket magazine early this year, the Company won at 'The Best Place to...
How do you like your pasta? Peppered with Western touches or elevated with Eastern spices? For this year’s PastaMania Chefs’ Creations, a new East and West inspired menu has been curated to let you enjoy the best of both worlds. Using barramundi sourced from...
To celebrate foodpanda for having the widest delivery choice, with over 1000 restaurant offerings, it will be giving a two week long free delivery for all, starting from now until Sunday, 22nd of May at 23:59 hrs. New additions to the...
Cheers to good health. Cheers to good life. Cheers to good friends. Cheers to World Whisky Day for giving us another reason to drink whisky. World Whisky Day was founded in 2012 and falls on May 21. Celebrations don’t have...
This year’s Malaysian International Food & Beverage Trade Fair (MIFB), will play host to the inaugural Malaysian Siphonist Championship. The winner of this competition will move forward to represent Malaysia and participate in the World Siphonist Championship (WSC) in Korea on October...
Paper Lantern Distilling, a new boutique craft spirits company based in Singapore, is hosting a crowdfunding campaign with Pozible from Thursday 19th May to launch limited edition first batch bottles of its craft gin in Asia for the very first...
