he name Ferran Adrià still catches most chefs because of the change he made for the culinary world. His famed restaurant, elBulli is set to become a museum/ research center to showcase his culinary work from tabletop pieces and flatware...
Head down to Bar- Roque Grill in Tanjong Pagar to savour delicacies made by Chef Stephane Istel’s mum. Another cookout will be held from the 14th to 21st of September. CHOUCROUTE ROYAL, SIX WAYS (Monday night to Saturday...
A local businessman bought the plane for 35 million yuan (S$7.14 million). With four foreign chefs, the restaurant offers five varieties of set meals, including American, German and French cuisine, depending on the "air route", which changes. The price...
The multinational retail corporation that operates a chain of hypermarkets, discount department stores and grocery stores is set to serve treats that are high in calories. Opening in Texas, and depending on how well that goes,...
Heartiest congratulations to Ms Helene Raudaschl from everyone at Peter Knipp Holdings, this is an accolade you deserve! For over 20 years, Indoguna Singapore has been at the forefront of the food and beverage industry. Dedicating their...
Pan Pacific Singapore’s Wholesale Department has clinched the prestigious Silver Award on Food Safety Awards Night 2016 for delivering excellent standards of food hygiene and safety for ten consecutive years. Organised by Agri-Food and Veterinary Authority of Singapore (AVA), the...
In commemorating the Earle Swensen’s Grand Opening at Westgate Mall in Jurong, $10,000 was donated to the Make-A-Wish® Foundation. Having a tradition of giving back to society, ABR Holdings Limited matched their partners’ donation dollar for dollar. ...
The 30-year-old Syrian national in possession of the misleadingly designed lighter and four other family members of his were picked up for questioning in Cameron Highlands late Thursday evening. Read more by clicking that link. http://www.channelnewsasia.com/news/asiapacific/syrian-man-s-cigarette-lighter-mistaken-for-grenade-at-malaysian/3131712.html
Award-winning Fat Cow that just turned five is rolling out an exclusive 5-Course Sake Dinner titled “A Sake Journey from Miyagi to Tochigi prefecture”, and will see Head Chef Fukashi Adachi helm the kitchens with a specially curated menu paired...
Get the family ready for a fun weekend with a variety of food festivals, ranging from prep all the game day food, how to cook seasonal, autumn veggies to eating all appetizers for half-price at the bars. Click that link to...
