San Pellegrino offers talented young chefs around the globe to develop their skills under the mentorship of a top chef. This international culinary competition is a global scouting project to find the world’s best young chefs and to enhance fine...
Heston Blumenthal has been awarded the 2017 Diners Club® Lifetime Achievement Award at The World's 50 Best Restaurants, it has been announced. The largely self-taught British chef behind the Michelin-starred The Fat Duck in Bray and Dinner by Heston...
Food Policy Action was established in 2012 through a collaboration of national food policy leaders in order to hold legislators accountable on votes that have an effect on food and farming. Our goal is to change the national dialogue on...
The charming Portuguese restaurant along Bukit Pasoh Road is set to educate you about the Portuguese olive oil, Gallo. With over 90 years of tradition, Gallo is the 1st choice of olive oil in Portugal and the 3rd popular brand...
The highlight event of this year’s festival where we see the congregation and celebration of this year’s theme “United Nations Gastronomic Assembly” in this gourmet party with the best of food and beverage stations representing the various cuisines featured at...
Catch two-Michelin-starred Chef Jarno Eggen at Dolce Vita from 29 March to 1 April at World Gourmet Summit’s Epicurean Delights and Rougie Gourmet Delights. Taste dishes such as smoked eel with potato biscuit, turbot with foie gras and black truffle,...
Sample an epicurean spread presented by top restaurants and hotels with specially selected wines at the opening reception of the World Gourmet Summit, held at One Farrer Hotel & Spa on 27 March. Among the illustrious chefs coming to Singapore...
Singapore’s favourite gourmet meat purveyor Huber’s Butchery is hosting the master of all things grilled – Swiss chef Grill Ueli. This is the only event in this whole festival you’ll get to learn the best tricks and tips from this...
Singapore, March 2017. Recently MIWE, a German bakery processing plants manufacturer was celebrating an opening party in its representative office in Singapore. This is an indicator of the growing strategic importance of the region in the overall internationalisation of the...
At El Mero Mero they aim to excite and delight diners with the very best in contemporary Mexican cuisine. Join Chef Luis Rodriguez on a unique tour of flavours you’d never thought could be Mexican. Let their open kitchen tempt you into the restaurant...
