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A division of Peter Knipp Holdings Pte Ltd Company's Registration No. 1996-04103-W
7 Jalan Kilang, #02-01, Singapore 159407
Tel: (65) 6273 7707 Fax: (65) 6270 1763

Copyright © 2024 Cuisine&Wine Asia, all rights reserved.

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Balzac Brasserie Bar

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Provencal clams with parsley butter

granited oysters & morel mushrooms sauce

Provencal clams with parsley butter

char-grilled leeks with marinated clams & parmesan

deep-fried fine de claire oyster with cucumber

Chef Jean-Charles Dubois

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A division of Peter Knipp Holdings Pte Ltd Company's Registration No. 1996-04103-W
7 Jalan Kilang, #02-01, Singapore 159407
Tel: (65) 6273 7707 Fax: (65) 6270 1763

About
Contact Us
Member Subscription
Terms & Condition

Copyright © 2024 Cuisine&Wine Asia, all rights reserved.