When Macallan Meets Wagyu
by Clover Ng
@ 21 Mar 2014
We’ve all tried red wine with wagyu, at least once, but never with whisky. If you agree to that, then you should make a reservation for the The Macallan Whisky and Wagyu Dinner with World Gourmet Summit, happening on the 3rd of April 2014 at Stellar At 1-Altitude. Stellar At 1-Altitude has been the centre of attention around Raffles area, with the magnificent view of the Marina Bay area. The chef at Stellar is also a well-known figure in the restaurant. What more can you ask for with delicious Wagyu dishes, paired with old vintages of The Macallan and such a scenic night to remember, visit http://www.worldgourmetsummit.com/wgs2014/main.php/event/themedinner/id/24 now to make a reservation!
