Dining in the SKAI With A 6-Hands Dinner with Chef Martin Rebaudino, H.E. Federico Alejandro Barttfeld and Chef Paul Hallet

by WGS @ 26 Apr 2019

International Masterchef Martin Rebaudino of Argentina helped create Argentinian masterpieces at the 6-Hands Argentinian Gastronomy, along with Chef Paul Hallett of the hosting establishment SKAI, and His Excellency Federico Alejandro Barttfeld, ambassador of Argentina to Singapore.

In a dinner hosted by SKAI, Chef Rebaudino and team took the opportunity to show just how amazing Argentinian cuisine was to curious diners who had never tried it before.

Guests took the opportunity to enjoy the night in an intimate dining experience high up on the 70th floor, overlooking the city.

In a first-ever, His Excellency Federico Alejandro Barttfeld took the opportunity to demonstrate one of his favourite Argentinian dishes, one that happens to be closest to his heart.

Dining in the SKAI With A 6-Hands Dinner with Chef Martin Rebaudino, H.E. Federico Alejandro Barttfeld and Chef Paul Hallet

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