From 4 – 8 April, sample special menus entitled ‘A Luxurious Homecoming’ at Hua Ting, ‘A World of Asparagus’ at Gattopardo, ‘Journey to the silk road & spic route’ at Coriander Leaf, ‘The Macallan Lunch’ at OSO Ristorante, ‘Auchentoshan Whisky Dinner’ at Peach Blossoms, and ‘WGS The Discovery Brunch’ at Tamarind Hill.
