[YOU ARE INVITED!] The U.S. Cheese Trail
by Kerlyn Tan
@ 17 Nov 2017
![[YOU ARE INVITED!] The U.S. Cheese Trail](/files/post/800x600/1510903394.70965_800x600.jpg)
Are you an Executive Chef? A Director of F&B? A Restaurant Owner or a F&B Distributor? We would like to invite you to join us for the U.S. Cheese Trail!
The World Gourmet Summit and Cuisine & Wine Asia, together with our friends at the U.S. Dairy Export Council, invites YOU to discover more about U.S. Cheeses by joining us for the U.S. Cheese featuring an array of the finest artisanal cheeses from the U.S! We have counted more than 20 amazing cheeses paired with condiments and selected beverages that will await you!
Details:
Date : 30 November 2017, Thursday
Time : 6 to 8pm
Location: One Farrer Hotel & Spa, Ballroom 2 & Garden Pavilion Level 6, 1 Farrer Park Station Road, Singapore 217562
Come join the journey towards learning, understanding and experiencing all about high quality of U.S. cheeses by sending your RSVP to
sub2cwa@food2print.com
Disclaimer : This invitation is exclusively open to F&B Distributors, Restaurant Owners, Directors of F&B and Chef de Partie positions and above only. This workshop is by invitation only and RSVP is required. We regret to inform that participants will be screened and only those who receive a reply will be considered invited. Walk-ins will strictly not be accepted.
