Gastronomic Round-Ups During the F1

by Darinee Durai @ 13 Sep 2017
Gastronomic Round-Ups During the F1 Image credit: F1 Website

Johnnie Walker
As the Formula 1® Singapore Grand Prix™ races into its 10th year; Johnnie Walker raises the bar with an exciting lineup of events throughout the weekend. From world circuit-themed parties to building an epic concert bar at the Padang, fans would not want to miss out on the thrilling activities happening during the Formula 1® weekend.
 
“The Formula 1® weekend is definitely an exciting time to be in Singapore, whether you’re on or off the track. There are parties and celebrations happening all over the island and we want to make sure that those who are out celebrating drink responsibly. I strongly urge everyone to Join The Pact to never drink and drive,” said Mika Häkkinen, Johnnie Walker’s Global Responsible Drinking Ambassador. Häkkinen will be in Singapore to build awareness and drive pledges on the official ‘Join The Pact’ wall that will be set up at Capital over the F1® weekend. Fans will also be encouraged to pledge their support by hash tagging #JoinThePact #johnniewalker #leadthecelebrations

 Visit: https://www.johnniewalker.com/en-sg/

Mandarin Oriental, Singapore
 
Spend an idyllic afternoon and revel in a medley of figs and grapes, the star duo of September’s afternoon tea menu at Axis Bar and Lounge. With the picturesque view of the Marina Bay as backdrop, begin the delectable five-course with a muscat ice jelly with citrus foam that is light on the palate. Then, indulge in savouries showcasing perfect pairings such as foie gras terrine tart with fig slices or the lobster tartare with sparkling red grape. Homemade jams and fresh clotted cream are next served with scones and pastries, best indulged with sips of a premium coffee or tea brew. The experience culminates with a dainty three-tiered stand of desserts featuring chocolate cup exotic lime foam, poached fig orange blossom almond tart, quenelles of bavarian vanilla strawberry fig mousse and more.
 
Date: 4 September to 1 October 2017
Time:  3 to 5 pm daily / 12:30 to 2:30 pm (extra seating on weekends and public holidays)
Price: SGD 42++ per person / SGD 80++ for two
Venue:  Axis Bar and Lounge, Mandarin Oriental, Singapore 5 Raffles Avenue, Marina Square, Singapore 039797
Reservations: mosin-dining@mohg.com / 6885 3500
 
Pan Pacific Singapore
 
Atrium
A colour-changing Supercharged cocktail concocted with Prosecco, Bombay Sapphire Gin, Martini Rosso, butterfly pea, lime and berries laced with a subtle elderflower scent. All house wines, beers and special cocktail are priced at SGD22 per glass.  Complement the cocktail with a slice of A Thrilling Decade Araguani Fudge Cake (SGD10),
inspired by the monochromatic checkered race flag to celebrate 10 years of Singapore Night Race. Making hearts race is a beautifully glazed chocolate cake made of 72% dark chocolate and topped with white chocolate squares. Both items are available at Atrium and Pacific
Marketplace until 25 September 2017.
From 15 to 17 September 2017, groove to heart pounding live hits by DJ Drem, who will be spinning classic hip hop and deep soul hits for three consecutive nights from 6:00pm to 9:00pm at Atrium. A special race menu consisting of celebratory house drinks and delectable dining
choices including juicy Japanese Wagyu Beef Burger and wine-steeped French Black Mussels are available until 5:00am during the race weekend at both Atrium and Pacific Marketplace
 
Edge
On 16 and 17 September 2017, conclude the race finale by indulging in an exhilarating premium brunch at Edge by Chef de Cuisine Charles Goh, with menu highlights including a 10-meter long Pacific Pork & Cheese Sausage, a selection of King Oysters and a seasonal flambé trolley serving Chanterelle Mushroom Risotto and Aged Parmesan Cheese. Complement your brunch with a magnificent display of desserts like Manjari Chocolate Hazelnut Gateau, Strawberry Pistachio Shortcake and a Live Station serving Chocolate Lava Cake. Prices start from SGD148 per adult and include unlimited fresh juices, soft drinks, coffee and tea.
 
For dining reservations and enquiries, please call  +65 6826 8240 or email celebrate.sin@panpacific.com    
 
Royal Plaza On Scotts
 
Royal Plaza on Scotts (RP) is presenting a life-sized race car made of recycled materials. Together with the combined efforts of the hotel’s talents, also known as Chief Experience Officers (CEOs), from various departments, who started the collection since May this year, 1392 fused light bulbs and fluorescent tubes, 5825 used coffee capsules, 4270 seashells from mussels, scallops and clams, 452 old bottle caps as well as 588 drained batteries have been collected for the entire construction of the race car display.
 
The race car, which measures 4.40 metres long, 1.90 metres wide and 1.30 metres tall, is constructed by a team of talents from the culinary, housekeeping, front office and engineering departments led by RP’s Executive Chef Darren Ong and took 1435 hours to complete.
 
In addition to the eye-catching race car, a hand wheel is added on to the race car. By spinning the wheel to produce electricity with kinetic energy, the public can have a go at powering up the race car and watching it light up in front of their eyes. The display also explains how much energy is generated through the motion. For example, one can generate enough energy to fully charge up a mobile phone by spinning the wheel for two minutes or power up a three room apartment for a night by spinning the wheel for 48 hours.
 
Along with the race car, a donation box will be placed to raise funds for the less fortunate. The total amount of funds raised will be matched dollar for dollar by the hotel to encourage the public to make donations. All proceeds will go to The Straits Times School Pocket Money Fund (STSPMF), which supports over 140, 000 cases of less privileged children and youths by providing them with monthly school pocket money.
 
General Manager and Chief Experience Officer (CEO) of RP, Mr Patrick Fiat, said, “With the efforts of all our CEOs, the team has created another exciting race car display for Singapore’s night race and at the same time, help to raise awareness for recycling efforts and for the less privileged in our community.”
 
Guests and the public are also invited to participate in the hotel’s Share Your Moment Facebook giveaway (28 August 2017 - 18 September 2017) where the winner will receive a dinner voucher for two at award-winning buffet restaurant, Carousel (worth S$200). To take part, participants simply need to like ‘Royal Plaza Singapore Hotel’ on Facebook, post a selfie with the completed race car in the comments, state why they should win and tag the person they wish to bring to Carousel.
 
RP’s life-sized recycled race car is now on display at the hotel’s façade till 17 September 2017.
 
Enjoy special rates at Royal Plaza on Scotts during the race season and stay in the heart of Orchard, Singapore’s bustling shopping district. Guests can book from now till 31 August to enjoy 15% off Best Available Rate for all room categories with a minimum two-night stay. Rates start from S$318++ and come with complimentary breakfast for up to two at award-winning international buffet restaurant, Carousel. All rooms come with complimentary benefits such as high-speed Wi-Fi for multiple devices, gourmet coffee from in-room Nespresso machine and a minibar that is replenished daily. Reservations can be made online at http://www.royalplaza.com.sg/promotions. For enquiries, guests can contact roomres@royalplaza.com.sg
 
Marina Bay Sands, Singapore
 
Adrift:
Rev up your engines and toast premium champagne and handcrafted cocktails at Adrift’s Dom Perignon F1 Sunday Brunch Party with DJ Patrick Oliver. Guests can catch all the live action on the race circuit at the restaurant while indulging in free-flow wine, beer, cocktails and champagne over a hearty Sunday brunch. Get the champagne flowing at the Dom Perignon Lounge at Adrift throughout the three-day race weekend from 12pm to 4am. Guests can enjoy the delicious Dom Perignon at S$288++ per bottle at the Adrift lounge. For reservations, call +65 6688 5657.
 
Date: 17 September 2017 
Time: 12pm – 3pm 
Price: S$288++ per person 
Location: Marina Bay Sands, Hotel Lobby Tower 2
Website: www.marinabaysands.com/Adrift   
Contact: +65 6688 5657
 
Bread Street Kitchen
Fans of the Ferrari team can savour Red Racer, a merry blend of raspberries and cloudy apple with a hint of cucumber and mint, while Williams’ fans can show their team pride in the White Throttle, a delightful white chocolate, mint and sweet orange combination. Not forgetting the supporters of McLaren, the restaurant will be offering Yellow Rush, a citrus pairing of blood orange and fresh passionfruit, and Red Bull fans will delight in Blue Fuel, a refreshing blueberry bitter lemon sorbet with a fresh hint of coconut. The sorbets are available at both the bar and for take-away at S$10++ each, from 15 to 17 September. Bread Street Kitchen will also be offering several refreshing tipples to celebrate the F1 season. Rejoice with The M&T, a refreshing Martini & Tonic concoction. Priced at S$15++, guests can pair either Rosso or Bianco vermouth with grapefruit or yuzu East Imperial tonic water to create their favourite blend. Fans of Martini sparkling wine can also enjoy a glass of dry Brut or sweater
Rosse at S$15++, a bottle for S$69++.
 
Date: 11 – 17 September 2017 
Location: Bay Level, L1-81, The Shoppes at Marina Bay Sands
Website: www.marinabaysands.com/BreadStreetKitchen   
Contact: +65 6688 5665
 
Db Bistro and Oyster Bar:
Celebrate this race season in style at db Bistro & Oyster Bar. Pamper yourself with Bubbles & Pearls, an indulgent pairing of our Signature Kaluga Caviar and Ruinart Blanc de Blanc Champagne. Each set of the 30 gram tin of caviar can be enjoyed at a promotional price of S$65++, with a delightful glass of Ruinary champagne for just an additional S$35++. 
 
Date: 15 - 17 September 2017 
Location: B1-48, Galleria Level, The Shoppes at Marina Bay Sands 
Website: www.marinabaysands.com/dbBistro   
Contact: +65 6688 8525
 
The Bird Southern Table and Bar
The Bird Southern Table & Bar is offering a specially crafted menu of 3, 4 or 5 flights of bourbon in celebration of Bourbon Heritage Month in September. Featuring a selection of handcrafted infusions made with the finest Bourbons and American Whiskey slowly macerated with gourmet botanicals, these infusions are best consumed neat or on the rocks, but are also fabulous in the form of favourite classic cocktails. Try the classics such as Old Fashioned, made with The Bird’s Dark Chocolate Bourbon or a Manhattan made with Roasted Pecan Bourbon, to add that extra edge of flavour. Flights of 3 are priced at S$36++, flights of 4 at S$48++, and flights of 5 at S$60++.
 
Date: 1 - 30 September 2017 
Location: B1-07, Galleria Level, The Shoppes at Marina Bay Sands
Website: www.marinabaysands.com/TheBird    
Contact: +65 6688 8525
 
CÉ LA VI
 

From 11th to 18th September, soak in the exhilarating energy of the night race with an unmatched view of the city scape and the roaring racetracks at CÉ LA VI Club Lounge. Racing enthusiasts and party aficionados are treated to week-long indulgent events spanning from exclusive parties to nightly line-ups with internationally acclaimed DJs.
 
Heralding an immersive racing experience at CÉ LA VI is a life-size replica of the Williams Martini Racing (WMR) open-wheel racing car that greets revellers at its entrance. The world-class entertainment destination will also amp up the night race excitement by activating a Mobile VR (virtual reality) racing simulation in which fans can get into the “driver’s seat” to experience the thrills of racing on the track.
 
Setting itself as the bastion of Singapore’s nightlife scene, CÉ LA VI pumps in the adrenaline on 14th September, Thursday with the high-profile Terrazza MARTINI party as it brings to life “Gioia de Vivere” (The Italian Joy of Living) through the ultimate MARTINI aperitivo experience. Party Guests may also get the opportunity to rub shoulders with Williams Martini Racing driver, Felipe Massa.
 
Party revellers are treated to widely-acclaimed turntable talents – from Shortee Blitz (UK) on 15th September as he braces the decks to lead off the race festivities with his signature hip-hop beats and mixes, to Cedric Gervais (FRA/US) on 16th September as he delivers, for the very first time at CÉ LA VI Club Lounge, his creative mix of hit singles and crowd favourites.
 
The F1 Night Race Week ends on a high with the Sunshine Nation x CÉ LA VI Noon to Moon Party on 17th September. Spanning from day to night, the spectacular event invites party-goers to indulge in a non-stop mix of electrifying beats from international DJs featuring DJ Fred Everything (CAN) and Lexer (GER).
 
Club entry from 15th to 17th September is $38 from 12pm to 6pm (includes one premium pour), $68 from 6pm to 10pm (includes one flute of champagne, and $98 from 10pm till late (includes one flute of champagne)
 
Party enthusiasts can opt for the 3-Day All-Access pass, which is $228 and includes one glass of champagne per day.
 
Visit: http://sg.celavi.com/
 
Smoke & Mirrors
 
In collaboration with Martini, guests are invited to sit back, relax and enjoy one of the best track views in town where a selection of exclusive Martini drinks will be available throughout the evening. The indoor lounge is priced at $98++ per person and includes three free drinks from a selection of house wine, draft beer, Lanson Champagne and Aperol Spumante cocktails. Limited outdoor tables are still available with a minimum spend per person of $128++. For guests who purchase two or more Martini sparkling bottles will stand a chance to win a 3-day Williams Martini Racing Experience in Singapore for two worth $600.
 
Opening Hours: 5pm – 1am
Bookings:  email reserve@smokeandmirrors.com.sg  or call / Whatsap +65 9234 8122

Foodpanda Champion the Volunteers

Behind the glitz and glamour of this epic event, an army of volunteers and employees work tirelessly across the evening to ensure everything runs smoothly. foodpanda would like to give something back to these troopers by extending a $5 credit. After a long shift, between the hours of 1am and 3am, workers can take advantage of foodpanda’s 24/7, island-wide service by using the code VOLUNTEER to receive $5 off their order. That’s basically free delivery and a free side order of fries!
 
What better way to overcome a long shift than tucked up in bed with a Whopper and Fries from Burger King, a 12 Inch Sub from Subway or Popcorn Chicken and Crispy Fries from Perfetto Cafe. This is just some of the vendors available on foodpanda’s platform during this time.
 
The code VOLUNTEER will afford the user $5 credit on the foodpanda account. Redeemable from 16-18 September between the hours of 1-3am.