Margaret River Gourmet Escape 2017
by Darinee Durai
@ 08 Sep 2017
Margaret River Gourmet Escape presented by Audi will return this November with an extra day added to the program, to
celebrate the famed wine region’s 50th anniversary, and showcase an appetising line-up of new events and talnt, including home-grown culinary royalty, Curtis Stone. Taking place across 16-19 November, the four-day food, produce and wine extravaganza will put the unparalleled bounties of Margaret River front and centre, with a record number of events taking place among the extraordinary beauty of Australia’s south west.
Event Details
Dates: 16-19 November 2017
Tickets available through Ticketek www.ticketek.com.au/gourmetescape
2017 Festival Line Up
• Curtis Stone (Maude & Gwen, USA)
• Jancis Robinson OBE (Master of Wine, UK)
• Rick Stein (Chef & Restaurateur, UK)
• Pierre Koffmann (Chef & Restaurateur, UK) • Andre Chiang (Restaurant Andre, Singapore) *No. 14
• Alex Atala (D.O.M, Brazil) *No. 16
• David Thompson (Nahm, Thailand) *No. 28
• Ashley Palmer-Watts (Dinner by Heston Blumenthal, UK) *No. 36 • Rodolfo Guzman (Borago, Chile) *No. 42
• May Chow (Little Bao, Hong Kong) *Asia’s Best Female Chef
• Benjamin Cross (Mejekawi, Bali)
• Carlo Cracco (Ristorante Cracco, Italy)
• Danny Bowien (Mission Chinese Food, USA)
• Kris Yenbamroong (NIGHT + MARKET, USA)
• Kyle Connaughton (Single Thread Farms, USA)
• Michael Hunter (Antler Kitchen & Bar, Canada)
• Roger Mooking (Man, Fire, Food, Canada)
• Vijay Mudaliar (Native, Singapore)
• Luke Nguyen (Red Lantern, Sydney)
• Andrew McConnell (Cutler & Co., Melbourne)
• Guillaume Brahimi (Bistro Guillaume, Sydney, Melbourne and Perth)
• Shane Delia (Maha Restaurant, Melbourne)
• Peter Kuruvita (Noosa Beach House, Noosa)
• James Halliday, AM (Wine writer, critic and winemaker, VIC)
• Aaron Carr (Snake and Herring, Margaret River)
• Ben Milgate (Porteno, Sydney)
• Blair Allen (Amelia Park, Margaret River)
Visit to get your tickets now:
https://gourmetescape.com.au/
