Ascend to Greater Heights with President Professional
by Qian Leung
@ 18 Aug 2017
President Professional accompanies chefs from schools to the highest culinary merits by offering a large range of dairy products: butter, creams, cheeses and culinary preparations, adapted to the needs of all restaurant chefs and pastry chefs. At trade show Sirha held from 21 – 25 January 2017 in Lyon, France, President Professional products such as creams and mousses were turned into souffles and mont blanc desserts, while milk was featured in latte art.
