BAM! Becomes Full-Fledged Omakase Restaurant

by Darinee Durai @ 05 Jul 2017

Omakase (お任せ in Japanese), meaning 'I entrust to you', is an ever-evolving dining experience that consists of dishes selected and coursed entirely by the chef. At BAM!, guests are taken through a gastronomic journey of executive chef Pepe Moncayo’s life experiences, each meal designed to be unreservedly different from the next.

In lieu of the former a la carte selection is now an Omakase Menu that is available in four-course, six-course, and eight-course tiers. A Vegetarian Omakase is also available as a meatless alternative to chef Pepe’s culinary ingenuity. For the post-dinner hankerings, BAM! offers a Dessert Omakase, featuring a toothsome selection of desserts and petit fours—all made in-house by BAM!’s dedicated patissiers.

In the true spirit of ‘modern shudo’—a contemporary way of sake appreciation through food—the omakase menus all come with the option of sake pairing led by BAM!’s certified sake sommeliers, effectively bringing out the umami flavours of chef Pepe’s cuisine.

Visit their website here: www.bam.sg

BAM! Becomes Full-Fledged Omakase Restaurant

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