Chocolate Producers, Barry Callebaut Hits 20 Years In Singapore With Newly Revamped Chocolate Academy
by Darinee Durai
@ 09 Jun 2017
First set up in Singapore twenty years ago, Barry Callebaut has come a long way. Their journey in Singapore has been one of many firsts: from establishing the country’s first industrial chocolate factory to producing delightful inventions like Singapore’s first white chocolate Merlion and the world’s tallest chocolate fountain. Along the way, they've learned aplenty, innovated greatly, grown production levels, and empowered several inspiring batches of chocolatiers and chefs alike! Newly refurbished CHOCOLATE ACADEMY™ Center, one of only four in Asia, which will also be sporting a brand new look.
Fun Facts:
1) Barry Callebaut is the world's leading manufacturer oh high-quality chocolate and quality products
2) Barry Callebaut is inside 25% of all consumer products containing cocoa or chocolate
3) 175 years of chocolate heritage
4) 19 chocolate academy centers worldwide
5) 53 factories worldwide
6) 131 countries purchase products from Barry Callebaut
7) 1 in every 4 chocolate and cocoa products consumed worldwide has Barry Callebaut inside
Visit:
https://www.barry-callebaut.com/
