Deadly Japanese Delicacy: Fugu, A Taste that Attracts 810,000 People a Year - Has Arrived in Singapore
by Darinee Durai & Qian Leung
@ 12 May 2017
Enjoy tiger puffer fish (“Torafugu”), a uniquely Japanese food, as a part of traditional cuisine at Guenpin Fugu.The group boasts a 33 year history in the business, as well as being number one in amount of tiger puffer fish handled and number of shops. (* 91 restaurants as of 2014). Out of the 22 kinds of pufferfish that are permitted for consumption by law in Japan,“torafugu”is recognized as the highest grade. In order to serve this fish in its most exquisite form, our original techniques have been patented internationally. We offer our “Guenpin Torafugu” in delicious dishes provided at stable prices all year round for your delectable and delightful experience.
Visit their website at:
http://www.tettiri.com/multilingual/index_en.html
