Enjoy Ruinart Champagne at Rougie Gourmet Delights
By Qian Leung
This Mother's Day, treat that special lady to a mouthwatering spread of bold Argentinean flavours and all-time brunch classics. Break into a duet of perfectly Poached eggs and lather up a bed of braised ossobuco on toast, coated with a creamy chives hollandaise, or split a stack of sweet and savoury Brioche French toast with house cooked ham and bacon ice cream. For a fizzy finish, mums will each enjoy a complimentary glass of Rutini Trumpeter Rosé de Malbec Sparkling.
