The Internet is killing food evolution, says David Chang
By Liao Xiangjun
The first of its kind to be matured in sherry casks, this 25 year old Lagavulin will be released to mark their 200th year. Out of the 8000 individually numbered bottles available worldwide, only 96 will be obtainable here in Singapore, sold exclusively through Diageo’s Private Client Service at the Johnnie Walker House Singapore.
