SINGAPORE RESTAURANT WEEK: a Celebration of sugar, spice and everything nice!
by Olivia Tiboleng
@ 30 Sep 2016
Reaffirming Singapore's reputation as an iconic foodie paradise, the
city's top dining establishments are set to make the 13th edition of SINGAPORE RESTAURANT WEEK a
glorious celebration of food, flavours and unforgettable dining experiences. With the theme of "Sugar
and Spice; Everything's Nice!", diners are promised an exciting range of cuisines and mouth-watering
week-long dining deals from up to 100 of Singapore’s most celebrated, including newly participating
restaurants.
In line with “Sugar and Spice; Everything's Nice!”, Singapore’s vast culinary talents will be delivering
creative and unique menus that highlight flavours, techniques and most of all, passion. Chefs will draw
on their classic and contemporary skills, using quality seasonal ingredients to show off their distinctive
takes on the 13th edition's theme, with clever infusions of sugar and spices through their crafted dishes.
All participating restaurants will offer exclusive SINGAPORE RESTAURANT WEEK three-course menus
for both lunch and dinner priced at $28++ and $38++ respectively. DiningCity Star-Awarded
restaurants will offer their set menus at $40++ for lunch and $58++ for dinner.
