Chef Dean Brettschneider Opens A Baker & Cook Kiosk In Holiday Inn Express Singapore Clarke Quay
By Cristabel Chia
On 20th October 2016, the World Association of Chefs Societies has committed to use this day to educate kids around the world about the importance of healthy eating. In doing this, they hope to expose children to the culinary profession and teach them good eating habits they can carry with them for life. Nestlé Professional is offering the expertise of the Nestlé Healthy Kids program and partner with chefs associations around the world, to make this possible.
