WGS 2015 - Scottish Seafood Dinner
By Tok Yui Shuen
We almost forgot to mention the possible wine trend for 2014 with talks of food trend for 2014. To sum up from http://www.theguardian.com/lifeandstyle/2013/dec/28/wine-new-for-2014, the possible trends seem to be a shift to Eastern Mediterranean wines. Californian wines are also becoming slightly more affordable. With the upcoming World Cup, we might also be looking to Brazilian bubbly in the market. What other wine trend do you want to see in year 2014?
By Tok Yui Shuen
By Ufairah Akram
By Darinee Durai & Qian Leung
