One Farrer’s Food Street held over two weekends in July 2016

by Rachel Lim @ 15 Jul 2016
One Farrer’s Food Street held over two weekends in July 2016 One Farrer Hotel & Spa will be organising One Farrer’s Food Street over two weekends, 16 & 17 July and 30 & 31 July 2016. With the hopes to raise awareness for the historical contributions of the Farrer Park district to Singapore’ development, this food street will be held in conjunction with Singapore Food Festival 2016.
 
Inspired by a song call “On a little street in Singapore”, this food street will showcase various interactive food and beverage, lifestyle experiences conpetualized by One Farrer. Guests can expect heritage street food such as Mang Kwang and Peanut Fritters, Png Kueh Ball, Soto Ayam and much more.
 
The Box Kite No.27 will be available on two Saturdays in conjunction with One Farrer’s Food Street. Bite-sized tidbits and Hawaiian style pupus, roast meats and farm fresh vegetables just off the grill, as well as homemade desserts will be available at The Box Kite No.27.
 
To make it easy, all food purchases are made using Farrer Dollars  and each Farrer Dollar Booklet is worth $30. A $50 spa voucher for Spa Retreat or Asian Wellness Spa will be given with two Farrer Dollar Booklets purchased.
 
Details are as such:
 
Saturday, 16 July 2016
One Farrer’s Food Street: 11am-9pm
Box Kite No.27:5pm-11pm
 
Sunday 17 July 2016
One Farrer’s Food Street: 11am-6pm
 
Saturday 30 July 2016
One Farrer’s Food Street:11am-9pm
Box Kit No.27; 5pm-11pm
 
Sunday 31 July 2016
One Farrer’s Food Street: 11am-6pm
 

For more information, contact: 67057826 or originsoffood@onefarrer.com