The GIVEAWAY is back!
By Kerlyn Tan
Paying homage to the King of Fruits, Marriott Café presents a selection of durian pastry for your indulgence for the whole month of July. Enjoy this new range of pastries such as Durian Swiss Roll, Fried Durian Ball, Durian Crepe and Mini Durian Mousse in Cups. Dine together with your usual Marriott Café favourites such as Signature Singapore Laksa; Oyster Omelette; Hokkien Mee and more. To find out more, visit http://www.singaporemarriott.com/dining/
