Loving Chefs Celebrates Mother’s Day
By Clover Ng
In its fourth edition, Taste America national culinary tour organised by The James Beard Foundation, will span over a course of six weekends from 23 September to 5 November 2016. It will make a pit stop in 10 American cities, including Chicago, Los Angeles, and Portland. The tour will gather chefs of high pedigree to whip up a series of events to satiate diners’ appetite and each city’s itinerary will be brimming with unique dinners, cooking demonstrations, celebrity chef appearances, and more. To find out more, visit http://exm.nr/1RS7hJv
By Clover Ng
By Darinee Durai
By Ufairah Akram
