Score perfectly for Mother’s Day
by Zann Ling
@ 22 Apr 2016
What do you get for a woman who gave you their all? Here are five perfect answers:
1) Carousel, Royal Plaza on Scotts
Shower your mother with love this upcoming Mother’s Day Sunday May 8, by treating them to an award-winning buffet at Carousel, Royal Plaza on Scotts. Apart from the scrumptious seafood spread of Maine Lobsters, Spanner Crabs and Truffle-Scented Lobster Risotto, there are delectable dessert counters filled with tarts, mousse and gateaux. Additionally, mothers would receive cupcakes and have a chance at their photo booth.
The Mother’s Day special will be available during lunch from 12pm to 2pm at $70++, high tea from 3.30pm to 5.30pm at $55++ and dinner from 6.30pm to 9.30pm at $86++. Prices are subject to prevailing government taxes and 10% service charge.
For more information:
http://www.carouselbuffet.com.sg
2) Mookata, Boston Lobster for Mother’s day
Tuck into a hearty meal for 4 at Mookata and enjoy a Boston Lobster, starting from the price of $10 for the whole of May in celebration of Mother’s day. Offers are only available at Mookata Katong, Mookata Bugis Junction and Mookata ORTO.
For more information:
http://www.mookata.com
3) Nox, Mother’s day special
Let your sense of taste implode as you dine in the dark with Mommy and family at Nox, Singapore’s only ‘dine in the dark’ restaurant. For every three accompanying guests, Mothers get to dine free! A luxurious 3-course (S$88++) Mother’s Day Set Lunch from 11am – 3pm will be served in a pitch-black dining room.
For more information:
http://www.noxdineinthedark.com
4) Sofitel’s Mother’s Day Sunday Lunch
This Mother’s day, indulge your mother in a lavish spread of live seafood, Pan-Asian and many more delicacies, together with desserts and top it off with free-flow of Taittinger Champagne. Prices start from $88 for children, $168 for soft drinks and juices, and $198 for free-flow of Taittinger Champagne.
For more information:
http://bit.ly/23kxOaN
5) Mandarin Oriental
Indulge your Mother in an authentic Cantonese dim sum brunch at Cherry Garden with their special one-time order menu. Some of the mouth-watering dishes showcased are: herbal fish soup, chilli prawn with mantou, pan-fried beef cubes and sesame chicken. The Cherry Garden’s dim sum brunch is made available on 7 and 8 May 2016 from 11.00am to 1.00pm and 1.30pm to 3.30pm, at the price of $76 per guest.
For more information:
http://www.mandarinoriental.com/singapore/fine-dining/cherry-garden
