Learn Swiss Cuisine from Owner of Huber's Bistro and Butchery, Mr Ernst Huber
By CWA
Chef Violet Oon who was recently one of the women inducted into the Singapore Women’s Hall of Fame (SWHF), and Singapore Symphony Orchestra’s (SSO) Co-Concertmaster Lynnette Seah will come together, and prepare a Peranakan feast paired with the best Austrian wines. Go on a journey of sweet and salty, spicy and mild and everything in between, with the promise of this feast leaving you with need for seconds.
