Le Cordon Gone: Chef Training School Shutting Down Across the US

by Siti Zawani @ 24 Dec 2015

Le Cordon Bleu, the vocational school that trains chefs and food-industry professionals, has announced it will shut down its 16 campuses across the U.S.

The school will stop accepting new students on January 4, 2016. Then will begin a gradual process of closing the schools. One of the school's campuses is located in Austin.

Students currently enrolled who are in good academic standing will be allowed to finish their classes. All Le Cordon Bleu campuses are projected to remain open until September 2017, according to a company statement. The statement cited recent federal regulations that limit federal funding to for-profit schools as a factor for closing. Read the full report here: http://goo.gl/pmbZtG

Le Cordon Gone: Chef Training School Shutting Down Across the US

Related Chef News

Everyone’s favourite celebrity TV chef is back!

CHEF JOHNNY CHAN LIGHTS UP SING YIN WITH NEW SIGNATURE DISHES

Beni, Vidi, Vici!

August Partner Restaurant Promotions with the World Gourmet Summit!

Sponsor Ads