Diners can expect nothing less than Stellar’s hallmark sumptuous festive menus created by Executive Chef and Krug Ambassade Christopher Millar. From 1 - 23 December, a Festive Season Constellations menu will be offered for dinner only and diners can create their own six-, seven- or eight-course tasting menu. The Festive Constellations is priced at $120++ (six courses), $140++ (seven courses) and $160++ (eight courses); and a Krug Champagne pairing is also available for a minimum of seven people, priced at $400++ per person. Get the festive vibes going with delightful Christmas cocktails such as The Snowball and Stellar Below Zero.
By Darinee Durai
By Charlotte Ng
By Carmen Lim
