Celebrity Chef Signs on to Spin World-famous Pizza at DFW Airport
by Siti Zawani
@ 30 Oct 2015
Wolfgang Puck, who single-handedly revolutionised pizza in the '80s, will do his spin at a brand-new concept debuting in Dallas. The Italian Kitchen by Wolfgang Puck is a new restaurant set to open at Dallas-Fort Worth Airport in March 2016.
The Italian Kitchen will be a casual concept open all day, featuring a menu of rustic Italian fare, including salads, pastas, roasted meats, and last but certainly not least, Puck's signature hand-crafted pizzas, utilising only the finest ingredients possible. Get all the details at
http://goo.gl/mM8ysD