Re-visit the Carrot with Bacchanalia

by Siti Zawani @ 23 Oct 2015

“What we at Bacchanalia have come to call nature's way, or natural style in cooking, is simply put cooking free from preconception, with eagerness to discover, and a desire to learn.”

Re-look the way you consume the humble carrot, as their carrot dish is a direct result of what they've accomplished by working with an ingredient without ties or expectations. It also symbolises where they are at any given time of their development as chefs – as with their increase in understanding, the dish will also evolve. By approaching cooking with an open mind they learn to see new in the old and value what many would take for granted. Discover the story behind their inspiration at http://goo.gl/xgq3Lr

Re-visit the Carrot with Bacchanalia

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