The latest addition to Singapore’s patisserie scene is Tart Blanc, located at Millenia Walk. Specialising in sweet tarts, they also serve a selection of other baked goods such as cookies and macaroons. Their variety of flavours is sure to keep you amused. Be sure to try their banana chocolate silk tart and lemon blackberry tarts. Also on offer for this festive season are special flavours such as blueberry lavender chocolate tart and saffron poached pear tart. Prices range from $7 to $8 per tart, definitely an option for those with a sweet tooth yet not wanting to hurt their wallets.
By Darinee Durai & Qian Leung
By Liao Xiangjun
