Re-Defining Fine Dining
By CWA
After several years of cautiously testing the viability of selling beverages stiffer than a double shot of espresso, Starbucks is accelerating its effort to sell wine and craft beer in its U.S. stores. will begin selling wine and beer, along with the sale of small plates such as bacon-wrapped dates and truffle mac 'n cheese, at two dozen new locations across the U.S., Starbucks officials told USA TODAY. Find more about the latest trend at http://goo.gl/Y815rr
By CWA
By Carmen Lim
By Darinee Durai & Qian Leung
