Savouring Fine Dining Waters

by Cristabel Chia @ 28 Aug 2015
Savouring Fine Dining Waters Be it S.Pellegrino or Acqua Panna, these fine dining waters aren’t foreign to diners of today. While we know that these mineral waters can be paired perfectly with food, little did we know that it too, can be paired with wines. We did a taste test and the results were surprising. These fine dining waters do have a unique ability of complementing and accentuating varying notes present in wine. The S.Pellegrino can be paired with full-bodied mature red and white wines, while the Acqua Panna is goes best with fruity white and sparkling wines. The next time you’re at a restaurant, elevate your dining experience by choosing either of these waters instead of free chlorinated water. We know how it feels to pay for water, but hey, if you’re dining lavishly might as well do it right, right? Find out more about these pristine waters at https://www.acquapanna.com/intl/en/ and https://www.sanpellegrino.com/intl/en