Whisk Me Away with a Bruichladdich
by Siti Zawani
@ 21 Aug 2015
Produced on Islay’s Atlantic coast, Bruichladdich stands out from their competitors by using only 100% Scottish grown barley and never adds any colour or chill filter. This means essential vital oils that give the spirit its distinct flavour profile are retained. Be it the unpeated Bruichladdich Classic, the heavily peated Port Charlotte or the world’s most heavily peated spirit Octomore, whiskies aficionados are in for a real treat.
The Octomore is a good reminder that age should not be a benchmark to anything. Despite being only five, it has amassed a devoted cult following. And it is understandable why.
This excellent whiskey is laced with sweetness and smooth to the palate. It has a smoky finish and lingers on for long. You, of course, can have whiskey wherever and however you like. But with the Octomore, let’s suggest that you’ll have it by the sea while watching the sun goes down. Find out more about Bruichladdich here:
http://www.bruichladdich.com/
