Plug being pulled on 24-hour service in Japan’s restaurants and eateries
By Liao Xiangjun
Hot on the heels of the trend of “hipster” cafes popping up in the heartlands comes Nobiro Japanese Restaurant and Sake Bar. A unique spot that offers diners the chance to enjoy satisfying authentic Japanese cuisine right in the heartlands of the Clementi neighbourhood. Helmed by Kikuchi Shoyo, a chef with 15 years’ worth of experience, and licensed to prepare fugu (the vaunted Japanese pufferfish), Nobiro serves comforting bento sets, perfectly sliced sashimi and house-grilled yakitori, all prepared using its stock of the freshest exotic seafood. But the wow factor definitely does not stop there; expect a range of premium whiskies, boutique sakes and a house special beer to wash down all that food. Time to make a visit, wouldn’t you say? Head over to https://www.facebook.com/NobiroSg?fref=ts
By Liao Xiangjun
By Elizabeth Wong
