Cold US regions expand wine industry with “Marquette” grape

by Tok Yui Shuen @ 12 Jun 2015
Cold US regions expand wine industry with “Marquette” grape New York has long been known for its lack of consistent quality with regards to red wines. Yet that may be changing due to a hybrid grape variety called Marquette, which is more suited for the cold climate and produces more consistent wine. Read more at: http://goo.gl/xQcvFn