Sea Whelk Delicacies at Summer Pavilion

by Liao Xiangjun @ 02 Jan 2015
Sea Whelk Delicacies at Summer Pavilion Executive Chef Cheung Siu Kong will be serving up four a la carte dishes based on the reclusive sea creatures at the Ritz-Carlton Millenia's Summer Pavilion. These items will only be available for the month of January, so lovers of the whelk, don't be sluggish about making reservations today! More details at http://goo.gl/hLEjH6.

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