Father's Day Promotions You Can Celebrate At Home WIth!
Father's Day is coming up, so take the opportunity to bring some great deals for your father figures at home!
Janice Wong Singapore
Father’s Day comes in deliciousness when you have Janice Wong Singapore serving up great desserts you can celebrate your papa with. This year’s Father’s Day Cake comes comes in a classic coffee and chocolate pairing, with the former used to deepen the rich, creamy cocoa notes of 38% milk chocolate. With layers of crushed Biscoff cookies, coffee ganache, chocolate sponge, Biscoff mousse and milk chocolate mousse, the cake is covered in a signature marble glaze sporting hues of grey, black and gold, presented as a work of art that needs little except gold-dusted orbs and the word “DAD” in big, bold lettering. Each cake comes with a QR code that leads to a step-by-step video tutorial on how the cake is made, presented by chef Janice Wong herself. It’s classy, chic, and something your father might appreciate without resorting to the usual tie and wallet gift.
Other deals you can get at Janice Wong Singapore include 3 celebration gift sets for fathers who have an inclination for life's finer luxuries. Bundles can be bought with cake, chocolate bonbons, caviar and champagne.|
The Gyu Bar
For the father looking to taste something a little more solid, The Gyu Bar is promoting a special wagyu highlight – an exclusive
Hibiki Whisky-Marinated Wagyu Yakiniku ($75; 120g). Sourced from Kumamoto, the coveted Wa Oh wagyu is expertly sliced and steeped in a generous pour of Hibiki Harmony whisky for 24 hours, infusing the tender cut with smooth and sweet notes of the Japanese blended whisky.
You can also opt for the Wa Oh wagyu kainomi, served with a refreshing side salad.
Takeaway via self-collection and island-wide delivery is available daily from 11am to 9pm. Orders may be placed via phone at +65 9150 3164, or online at
www.thegyubar.com.sg.
Tablescape
For the father looking to enjoy a family meal, go with the Charcuterie & Bread Set, served by Tablescape. Enjoy a Mediterranean-style brunch with dad with the sumptuous new Charcuterie & Bread Set, which comes with an indulgent selection of five artisanal breads, two fresh house-churned butters, truffle oil and a generous array of premium charcuterie, such as
pork mortadella, salami, gorgonzola, asiago and
Danish brie alongside
housemade semi-dried tomato pesto and
Spanish olives. Also consider the 9-course Weekend Menu, which sets the perfect scene for unhurried dining pleasure. Available for lunch and dinner, begin with items like the
Octopus Salad where oceanic flavours are freshened with celery and a bright lemon dressing; a slice of
Pan Seared Duck Foie Gras finished with a compote of William pears and balsamic gastrique on a slice of buttery house-baked brioche; and tender housemade
Beef and Veal Meatballs in Tomato Sauce, rich with umami.
