Bar-Roque Grill Presents The Alsatian Festival!
The Alsace region of France is one which features hearty, traditional French food. Owner and Chef Stephane Istel of Bar-Roque Grill himself hails from that region, so he would know best about creating and serving these dishes. When you hear that he and the team at Bar-Roque Grill are planning to put on an Alsatian Festival, an event that celebrates the best of what the area has to offer, you’ll know this is an event you cannot miss.
As part of the World Gourmet Summit celebrations, Chef Stephane and his team will be whipping up your familiar Alsatian favourites – and more! From the well-loved choucroute to the delectable Mama Istel's Recipe Black Forest, we promise the treat of the week for you and your friends!
The menu will include popular dishes from Alsace such as the Tart Flambé, Smoked Pork Shank Caramelized with Munster Cheese, pair of Knack Sausage and Mustard, Smoked Alsatian Monbeliard and Mustard, and Alsatian Cheese Cake.
Date: 23rd-31st March
Venue: Bar-Roque Grill
165 Tanjong Pagar Road,
The Amara
#01-00
Singapore 088539
For more information regarding the Bar-Roque Grill's Alsation Festival, please go to https://worldgourmetsummit.com/wgs2020/main.php/chefs-restaurants/ and the https://www.stefanandnico.com/bar-roque-grill-home
Reach out to us at 6444 9672 or email us at enquiries@bar-roque.com.sg
