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Omar Bernardi joins Dolce Vita as Chef de Cuisine

The former chef of il Cielo takes the helm at Dolce Vita and brings with him new and inspired creations. More information at http://sg.dining.asiatatler.com/news/omar-bernardi-joins-dolce-vita-as-chef-de-cuisine. ...

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Margarine off the table please, says Calombaris

Visiting Australian celebrity chef George Calombaris, soon to launch his ninth restaurant, labels margarine as “disgusting” and “wrong” in a tirade against processed foods. The full story at http://www.heraldsun.com.au/entertainment/confidential/celebrity-chef-george-calombaris-calls-for-ban-on-margarine-as-new-clean-eating-restaurant-launches/story-fnn7ma1h-1227102247021. ...

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No foreign hawkers in Penang beginning 2016

The Penang government has finalised a ban on non-local cooks at hawker stalls in a bid to preserve the local flavour of Penang's hawker fare. Read more at http://www.thestar.com.my/News/Nation/2014/10/24/Penang-bans-employment-of-foreigners-as-main-cooks/ ...

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Hawker food prices in Singapore up

A survey by the Consumers Association of Singapore (CASE) found hawker food prices have increased by 10 to 20 per cent since 2012. Read on at http://www.case.org.sg/admin/news/pdf/217_pdf.pdf ...

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PERRIER-JOUËT RELEASES

Perrier-Jouët House of Champagne is unveiling the 2005 vintage of its celebrated Cuvée Belle Epoque Rosé in a limited edition bottle designed by internationally-acclaimed Brazilian visual artist, Vik Muniz. Read more at http://www.perrier-jouet.com/int-en/champagne-collection/belle-epoque-rose ...

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Why some wines taste better with age

A bottle of wine might look like a closed system, but inside there are complex chemical transformations that scientists are still unraveling. Details available at http://www.wired.com/2014/10/whats-wines-tastes-better-age/ ...

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2014 World’s Best Bars

Annually, the World's 50 Best Bars awards celebrate the best drinking dens. The results are determined through votes from a global academy of acclaimed bartenders and drinks industry experts. For more details, visit http://www.telegraph.co.uk/luxury/travel/48073/the-worlds-best-bars-2014.html ...

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Asia Food Festival 2014 Hospitality Conference: Winning Kitchen Design & Successful Food Service Operation

A medley of delightful culinary events, conferences, seminars, workshops and international showcase of hospitality-related activities, including the Battle of the Chefs 2014 competition. More details at http://asiafoodfestival.com.my ...

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Singapore National Sommelier Competition 2014

The 5th Singapore National Sommelier Competition will be held at the Tanglin Club on 27 October 2014. For more information, email indra@somm.com.sg ...

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Supply shortfall lead to increase egg prices in Singapore

Fresh egg prices continued to rise as the supply shortfall expands, after another Malaysian farm was suspended — the third in six months — from exporting eggs to Singapore. More details at http://www.channelnewsasia.com/news/singapore/egg-prices-continue-to/1426398.html ...