“The Best Spirit in the World” three times over and a delicious spread featuring the freshest seafood from Scotland – salivating yet? Book your Highland Park Whisky and Scottish Seafood experience at The Prime Society, at http://goo.gl/Sdb6nJ ...
Champagne from 6 renowned houses and all the glitz and chow of The Rabbit Hole, world-class violin performances by Lynette Seah – a perfect evening in the making. Impressive Magnum-sized bottles from houses Baron Philippe de Rothschild, Champagne Barons de...
Like what you see? There’s more to be had at Luzerne’s Fantasy Garden at HOFEX 2015, where previews of their beautiful new collections will be available from 6 – 9 May. Register for the exhibition at http://hofex.com/visitors/#a3. ...
What’s more exciting than one acclaimed chef serving up his fare? TWO acclaimed chefs, of course. Collaborations don’t just sell – they bring out interesting combinations for both chef and customer alike. Read on at http://goo.gl/ybLCbN ...
An “Instagram Chef” styled a range of junk food such as chips and corn dogs, and the results are confusing, to say the least. Don’t look too closely at these photos: http://goo.gl/GBs9HK ...
Five people have been injured by a flash fire caused by a portable stove at Chong Qing (Original) Steamboat restaurant along Beach Road, with two suffering third-degree burns. The gas canister was the suspected cause of the flash fire. Read...
Alinea, the brainchild of culinary prodigy Grant Achatz and the only restaurant in Chicago to be awarded three Michelin stars, has been recognized as the best restaurant in the world for the fourth consecutive year in a poll by luxury...
No denying the returns of investment on well-placed social media advertising, but for those still skeptical, here’s a brief analysis of why these pay off royally for any hotel brand: http://goo.gl/znpQLQ ...
A 381-metre tower covered in reflective glass is in the works for a tiny Swiss village in the Alps, and will claim two titles: Western Europe’s tallest building and the world’s tallest hotel. Read more at http://goo.gl/wlQDZW ...
In conjunction with SG50, Swensen’s has launched new and limited edition main courses that set to bring about nostalgia from 1 April 2015 till 30 June 2015. It introduces the SG50 Lobster Roll in April 2015, BBQ Boneless Chicken in...
