Pollen Street Social Chef Jason Atherton’s crown could be slipping, according to the latest edition of the Harden’s restaurant guide which was released on 5 November 2015. The guide — now in its 25th year — ranks restaurants according to...
During Chef Giancarlo Perbellini’s recent one-week stint as guest chef at Calypso Restaurant & Lounge in Jing An Shangri-La West Shanghai, several visitors came just to see him at work in the semi-open kitchen. Chef Perbellini brought...
Much like the increasing fad of having subscription box services for snacks, make-up and even home-cooked meals, restaurants in Los Angeles can fork out a fixed weekly subscription to Dock to Dish. They will be guaranteed at least 75 pounds...
When it comes to preparing intricate and delicate food like sushi, the handling of ingredients plays a crucial role in its final presentation. Last week, New York City health inspectors ordered the doors of celebrated Japanese restaurant Sushi Dojo closed....
Park Hotel Alexandra was officially opened last Wednesday, November 4 2015. The hotel is the fourth addition to the Park Hotel Group's portfolio in Singapore, which also includes Grand Park Orchard and Park Hotel Clarke Quay. The...
Paris will soon have its first major "floating hotel" – a converted catamaran with 58 rooms and a swimming pool on the river Seine. Numerous "bateaux mouches" – sightseeing boats – already traverse the river in central Paris and the...
In an age where fast food is trying to keep up with dining trends, we’ve seen our fair share of fast food chains trying to up their fancy-pants game with beer/wine pairing. Now McDonald’s UK has joined in with their...
From now till January 2016, fans of Angelina are in for a treat as the historical tearoom and patisserie from Paris serves up seven new pastry creations that will delight the palate. These seasonal pastries bring a...
The champagne House Perrier-Jouët, known for its refined craftsmanship and artistry since 1811, partners with National Gallery Singapore as the official champagne of the museum. The collaboration with National Gallery Singapore is an expression of Perrier-Jouët’s long engagement with the...
OverEasy, Singapore’s ultimate all-American diner and bar, adds a double dose of old-school Americana charm and signature cheeky irreverence to Orchard Road with the opening of its second outlet. Occupying a sprawling 3500 sq. ft. space at Liat Towers, OverEasy...
